January 2014
Celebrated Chinese New Year in Hong Kong
Met Chef Pierre Hermé in Hong Kong
March 2014
Made 2 birthday cakes and prepared a dessert table for April and Siu On
April, 2014
Visited Le Cordon Bleu in Ottawa with Ming, and had dinner with Chef Jocelyn and Chef Eric
Celebrated Jason's Birthday with Muriel, Ming, Alex and Christelle in Montreal
Had dinner with Chef Hervé, Ming, Cindy and Elisa in Toronto
Congratulations to Elisa for winning all 4 categories in the Intercollegiate Chocolate competition in Toronto
Had crêpes after my final French class with my best French teacher Alex, and our Belgium friend Christelle, before leaving for France
Farewell with Derek
Arrived in Gare de Lyon Saint Exupery
Demo from these talented Chefs (Chef Frederic Bonnet, Chef Richard Hawke, Chef Damien Baccon, Chef Jérôme Queuloup)
Demo from Chef Paul Thiéblemont
with Chef Emmanuel Lyoen
Visited the pastry shop of Chef Bruno Montcoudiol M.O.F.
with Chef Laetitia Moreau
May, 2014
with Chef Christophe Measson and Chef Jean Pierre Nuel
Photobombed by Chef Fabrice Pleinchene
Had amazing 2 weeks in ENSP
A new journey began..... starting my 2 months "stage" in Lyon (actually in Millery)
Where I stayed and worked
My colleagues Loïc, Franck, Cindy and Andrea
with Loïc/with my Chef Virginie
Mother and Son (Denis)
Me, Denis, Simone, Virginie
Stephanie driving us to visit Loïc in the hospital
That's how we worked....with champagne
June, 2014
July, 2014
